Okay fine, it’s not summer (in Hong Kong – or anywhere in the Northern Hemisphere – anyway), but I think we’re all too familiar with those weeknights when you need to rustle up a quick dinner. And whether it’s a hot summer’s day where you’re dreading the idea of spending a few hours in a [...]
It’s no secret around here that I love eggs. A friend and I were recently – and, rather excitedly – comparing our Top 5 egg-dishes, and there was one rather obvious common thread: we both love them runny.
I find it a little disconcerting that I’ve never posted about les croque monsieurs et madames before. I’m not the hugest fan of sandwiches but I don’t think the words exist to adequately describe my love for these. Stripped back to its core, you really have little more than a glorified ham and cheese sandwich, [...]
I’m a huge fan of macaroni & cheese. I mean, what’s not to love? Perfectly cooked pasta (I quite casually use whatever shell, tubular or twisty short pasta I’ve got lying around interchangeably), creamy béchamel, and – swoon – oh, the cheese. I also really love that it’s one of those dishes you can eat [...]
I don’t even want to know how many cherry-dish posts have been so titled. But it’s alright, I’m not gonna think about it. Nor am I going to think about how I didn’t even actually make Cherry Pie, but Cherry Clafoutis.
I first became a little obsessed with making a clafoutis over a year [...]
