Yeah okay okay I know I’m obsessed and this is boring and you lot didn’t sign up for a sourdough bread blog and I’M SORRY I WASN’T INTENDING TO but but but Easter is just around the corner and apparently I have posted a HCB recipe before but I don’t even recognise myself because what […]
I have this weird habit. Okay, I have many, but there’s this one food/recipe related one in particular. Far more often than I’d like to admit, I get inexplicably obsessed with some random dish that I’ve never eaten or made before. It generally arises from something as inconsequential as a passing reference in a book […]
You guys. I had these grand plans to finally tackle making tang yuan for Yuan Xiao Jie this Chinese New Year. Today is the Spring Lantern Festival, which marks the 15th and final day of the Lunar New Year celebrations, and is often associated with paper lanterns, solving riddles, and glutinous rice dumplings. L loves […]
Well, so much for posting more regularly! Lol. 2016 was an intense ride, and all in it was a pretty good year for me. Those of you who follow me on Instagram or Snapchat probably realise that I’ve spent the last 18 months working on my health, fitness and weight. A few years ago I […]
WHOA HELLO. Good grief, how on earth did the entirety of 2015 pass me by without a single update? [Insert chastised face.] Well, luckily for me, I kinda have a couple of days left to make sure the year of the sheep doesn’t completely go by unblogged as well. The good news is, this post […]
