Bunny’s friend came over for dinner last night, and since she’s been whining a little (okay a lot) about us leaving for HK, I decided to do a slightly nicer menu that I usually do for occasion-less dinner parties. I was originally intending to do 5 courses – a tasting portion of XO scallop pasta, […]
I’m not a fan of mushrooms. In fact, I quite dislike them. There’s something about both the taste and texture which just doesn’t appeal to me. When I was a kid (and a fan of Campbell’s Cream of Mushroom soup – which, obviously, tastes nothing like mushrooms….), I never understood why dining in restaurants that […]
I love crab. However, as a fan of crustaceans in general, I usually find myself opting for the easier-to-reach variety like prawns, lobster, and crayfish. Hence, it’s really no surprise that I’m a huge fan of crab cakes – they simply spell out delicious crab without all the hard work of digging through the shells […]
While the bunny was working for a couple of years in Tokyo, she drank so much coffee (and got so stressed out) that it gave her a gastric ulcer. As a result, she no longer can drink coffee on a regular basis. That hasn’t stopped her from absolutely loving the taste of it, and whenever […]
As I mentioned in my last post, I love eggs. Bunny’s got a colleague who’s been seconded to Singapore for the past few months, and will be leaving next month to return to a freezing cold winter and very little good (Asian) food – which he and his wife have both come to love. As […]
