Monday, September 4th, 2006
Yun Tun Mian
Wonton, or yun tun in Mandarin, can literally be translated to mean “swallowing clouds”, and I think that’s a damn good way to describe eating wonton. The little dumplings of minced pork and shrimp, wrapped in silky smooth wrappers and boiled are one of my favourite chinese dishes. A friend of mine who loves them […]